Taste Buds Kitchen logo

Taste Buds Kitchen Franchise

Audited Financials
Child & Youth ServicesEst. 2013Chester, MD
tastebudskitchen.com

Risk Score

Pending analysis

Investment Range

$396,200 - $516,800

Franchise Fee

$44,500

Total US Locations

12

Business Summary

Taste Buds Kitchen International LLC offers a culinary entertainment and educational experience for kids and families under the brand name Taste Buds Kitchen. These kitchens provide a clean and safe environment where children aged two to teen, and adults aged 18 and up, can learn, laugh, and cook. Taste Buds Kitchen hosts various events including cooking birthday parties, children's and adult classes, private events, and corporate events. The franchise may also sell approved children's cooking merchandise such as apparel, baking kits, and utensils.

Corporate History

Taste Buds Kitchen International LLC was formed as a Maryland limited liability company in November 2013 and began offering Taste Buds Kitchen franchises in the same month. It has not engaged in any other business activities or offered franchises in other lines of business. The brand's concept originated from an affiliated company, Taste Buds Kitchen, LLC, a New York limited liability company. This affiliate began operating as Cupcake Kids! LLC in September 2007, changed its d/b/a name to Taste Buds Kitchen in 2010, and formally became Taste Buds Kitchen LLC on September 6, 2013. Taste Buds Kitchen LLC operates the corporate-owned locations and owns the proprietary trademarks, which it licenses to Taste Buds Kitchen International LLC for sublicensing to franchisees.

Financial Overview

Investment Range

$396,200 - $516,800

Franchise Fee (Low)

$44,500

Franchise Fee (High)

$49,500

Royalty %

8%

Marketing %

1.5%

Equipment Costs (Low)

$265,500

Equipment Costs (High)

$338,000

Working Capital

$32,500

Audited Financials

Yes

Offers Financing

No

Audit Opinion

Unqualified opinion

Financial Health Notes

The financial statements for Taste Buds Kitchen International LLC show strong cash reserves, with cash balances exceeding $885,000 in 2024. The company's total assets exceed its liabilities, with members' equity growing to over $330,000. While Taste Buds Kitchen International LLC reported a net loss of approximately $261,000 in 2024, it maintained a positive cash flow from operating activities, which contributed to a substantial increase in its cash balance. The auditors issued a clean opinion on the financial statements, indicating no significant concerns about the company's ability to continue operating. The increase in contract liabilities suggests a growth in franchise sales.

Financing Details

Taste Buds Kitchen International LLC does not offer any direct or indirect financing to its franchisees. The franchisor also does not guarantee any loans, leases, or other financial obligations for franchisees.

Performance Metrics

Total US Locations

12

Franchised Units

10

Corporate Units

2

Avg Square Footage

2,000

Franchising Since

2013

Agreement Terms

Initial Term

10 years

Renewal Term

5 years

Renewal Conditions

To renew their Taste Buds Kitchen franchise agreement, franchisees must notify Taste Buds Kitchen International LLC in writing at least 6 to 13 months before the current term ends. Franchisees must also have the right to lease their current location for an additional 5 years or secure an approved substitute location. They need to complete all required maintenance, refurbishing, and remodeling of their premises to match Taste Buds Kitchen International LLC's current brand image. Franchisees must be in good standing, not be in default of any agreements, and have paid all monetary obligations to Taste Buds Kitchen International LLC or its affiliates. Additionally, they must sign Taste Buds Kitchen International LLC's then-current franchise agreement and a renewal addendum, satisfy any updated training requirements, pay a $10,000 renewal fee, and sign a general release of all claims against Taste Buds Kitchen International LLC and its affiliates. Taste Buds Kitchen International LLC also reserves the right to re-evaluate and modify the territory size upon renewal based on current demographics and standards.

Training & Support Program

Franchisor Assistance

Taste Buds Kitchen International LLC provides comprehensive assistance to its franchisees. Before opening, Taste Buds Kitchen International LLC helps with site selection by offering guidelines, reviewing and approving proposed locations and leases. It also provides standard specifications and layouts for building and furnishing the kitchen, a copy of its confidential Operations Manual, and lists of required products, equipment, and approved suppliers. Franchisees and their general managers receive an initial training program at Taste Buds Kitchen International LLC's corporate kitchen, a designated location, or virtually. Ongoing support from Taste Buds Kitchen International LLC includes periodic visits and evaluations to ensure quality standards, advice, and written materials (including updates to the Operations Manual) on managing the business, new developments, equipment, recipes, and preparation techniques. Taste Buds Kitchen International LLC also conducts ongoing training programs, seminars, and meetings, which may be mandatory. Optional on-site training is available for a fee. Taste Buds Kitchen International LLC administers a Brand Development Fund and retains the right to approve or designate pricing for products and services.

Initial Training Hours

100

Training Location

Remote and corporate kitchen in Maryland

Ongoing Support

Taste Buds Kitchen International LLC offers ongoing support to its franchisees including regular evaluations and visits to their Kitchens to maintain high standards of quality and service. It provides advice and updated materials, such as revisions to the Operations Manual, on managing the business, new equipment, food products, recipes, and preparation techniques. Taste Buds Kitchen International LLC also conducts ongoing training programs, seminars, and franchisee meetings, which may be mandatory for franchisees and their staff. Additional on-site training can be provided at the franchisee's request and expense. Furthermore, Taste Buds Kitchen International LLC administers a Brand Development Fund for system-wide marketing and may set pricing guidelines for products and services.

Franchise Requirements

Ideal Candidate Profile

Taste Buds Kitchen International LLC seeks qualified individuals or entities who demonstrate strong business acumen, a good moral character, and a positive business reputation. Candidates must possess adequate financial resources to operate a kitchen and be able to satisfactorily complete initial training. If the franchisee is an entity, an Operating Principal, who is an equity owner, must personally participate in all operational decisions. Franchisees are expected to hire a full-time General Manager for direct, on-premises supervision. Given that classes are offered to children, franchisees must also conduct thorough employee background checks.

Industry Experience Required

No

Management Experience Required

No

Sales Experience Required

No

Technical Skills Required

No

Operational Details

Location Type

retail

Owner Participation

Hands-On

Territory Type

Limited

Territory Size Requirements

Taste Buds Kitchen International LLC's franchise territories are generally defined by either a population of approximately 100,000 people or a 4-mile radius, whichever is larger, along with an average household income of at least $100,000. Taste Buds Kitchen International LLC determines population counts using the United States Census Bureau. In densely populated urban areas, a territory might be as small as a city block.

Staffing Notes

Taste Buds Kitchen International LLC requires franchisees to hire a full-time General Manager who will be responsible for the direct, on-premises supervision of the kitchen during all operating hours. Franchisees are solely responsible for all employment decisions, including hiring, firing, training, and compensation, and must ensure they employ enough qualified staff to meet demand. All employees, including the General Manager, must undergo background checks since classes are offered to children. The Operating Principal and General Manager, along with other designated employees, must be ServSafe Manager Training certified and hold adult-child-infant CPR and First Aid certifications. Taste Buds Kitchen International LLC also provides guidance on employee training standards and procedures. The average hourly rates for lead instructors are $20-$24, and for event assistants, $15-$18.