Church's Chicken logo

Church's Chicken Franchise

Audited Financials
Food and BeverageEst. 1952Atlanta, GA
www.churchs.com

Risk Score

Pending analysis

Investment Range

$644,366 - $1,808,972

Total US Locations

873

Business Summary

Church's Chicken operates quick-service restaurants that specialize in fried chicken and other quick-service food items. These restaurants offer a limited menu of lunch and dinner products, including original and spicy chicken, classic sides, and Honey Butter BiscuitsTM. Church's Chicken locations can be free-standing, in storefronts, convenience stores, or travel plazas, and they provide various service formats like walk-in, drive-thru, sit-down, online ordering, and delivery.

Corporate History

Church's Chicken traces its origins back to 1952 when the first restaurant opened in San Antonio, Texas. The brand began selling franchises in 1964. Cajun Global LLC, the current franchisor, was formed in 2011 and acquired the Church's Chicken business on February 24, 2011, taking over all franchising operations from its predecessor, Cajun Operating Company. Cajun Operating Company had itself operated and franchised restaurants from 2004 until the 2011 acquisition. In 2021, Church's Holding Corp., the indirect parent of Cajun Global LLC, was acquired by affiliates of High Bluff Capital Partners LLC.

Financial Overview

Investment Range

$644,366 - $1,808,972

Franchise Fee (High)

$20,000

Royalty %

5%

Marketing %

5%

Equipment Costs (Low)

$514,716

Equipment Costs (High)

$1,522,672

Working Capital

$15,000

Audited Financials

Yes

Offers Financing

No

Audit Opinion

Unqualified opinion

Financial Health Notes

Cajun Global LLC, the franchisor for Church's Chicken, shows a healthy financial position. For the year ended December 29, 2024, the company reported a net income of $31.5 million, up from $18.85 million in 2023. The company maintains strong working capital, with $74 million in 2024 and $53.3 million in 2023, indicating sufficient liquidity to cover short-term obligations. Total long-term debt stands at approximately $314.2 million in 2024, down from $328 million in 2023. This debt includes significant securitized notes that have anticipated repayment dates in 2026 but legal final maturity in 2050, with a potential interest rate increase and accelerated principal payments if not refinanced by 2026. The company was in compliance with all debt covenants as of December 29, 2024. Subsequent to year-end, Cajun Global LLC issued an additional $90 million in fixed-rate notes and $10 million in variable funding notes in January 2025. Management believes existing litigation will not have a material adverse effect on the company's financial position or results.

Financing Details

Church's Chicken does not offer any direct or indirect financing to its franchisees. This means franchisees cannot get loans, leases, or guarantees for their obligations directly from Church's Chicken or its affiliates. The franchisor also does not engage in selling or discounting any financing arrangements for franchisees to third parties.

Performance Metrics

Total US Locations

873

Franchised Units

602

Corporate Units

159

Avg Square Footage

1,450

Franchising Since

1964

Agreement Terms

Initial Term

20 years

Renewal Term

10 years

Renewal Conditions

To renew their franchise agreement, Church's Chicken franchisees must give notice within a specified timeframe, satisfy all monetary obligations, and comply with the existing Franchise Agreement and any related third-party agreements. They must sign a new franchise agreement that may have significantly different terms, including potentially higher royalty and advertising fees. Franchisees also need to have the right to stay in their current location, sign a general release of claims against Church's Chicken, refurbish and modernize their restaurant to current brand standards, pay a renewal fee, and meet all operational and training requirements for all their Church's Chicken restaurants.

Training & Support Program

Franchisor Assistance

Church's Chicken provides extensive support to its franchisees. Before opening, this includes evaluating proposed sites, providing standard architectural plans and specifications, and approving final construction plans. Church's Chicken also sends a representative to the opening of the first restaurant. Franchisees and their managers receive initial training through a 2-day New Franchisee Orientation Program and a 5-week Manager-in-Training Program, along with training materials for their employees. Funds are also allocated for a Grand Opening Advertising Campaign. On an ongoing basis, Church's Chicken offers additional training programs as needed, and advises and consults with franchisees on restaurant operations via field visits, printed materials, electronic communications, meetings, seminars, and phone. The franchisor manages an Advertising Fund and Regional Advertising Cooperatives to support marketing. Franchisees receive and must adhere to the Operations Manual, which is updated regularly. Church's Chicken conducts periodic inspections to help operations and ensure compliance. They also provide access and support for mandatory online ordering programs, and require participation in guest feedback/hotline and customer survey programs.

Initial Training Hours

154

Training Location

Certified Training Restaurant near the franchisee's location

Ongoing Support

Church's Chicken provides ongoing support through various channels. This includes offering additional training programs as needed, and advising and consulting with franchisees on restaurant operations via field visits, printed materials, electronic communications, meetings, seminars, and phone. The franchisor manages an Advertising Fund and Regional Advertising Cooperatives to support marketing. Franchisees receive and must adhere to the Operations Manual, which is updated regularly. Church's Chicken conducts periodic inspections to help operations and ensure compliance. They also provide access to mandatory online ordering programs, including training and operational support, and require participation in guest feedback/hotline and customer survey programs.

Franchise Requirements

Ideal Candidate Profile

Church's Chicken seeks qualified individuals or entities who will designate an 'Operating Principal' to actively manage the business. The ideal Operating Principal must hold at least a 10% equity ownership in the franchise, have full day-to-day control over restaurant operations, and dedicate their full-time efforts to supervising the restaurant without substantial involvement in other businesses. They should reside within a reasonable driving distance of at least one Church's Chicken restaurant and must complete all required training programs, including the New Franchisee Orientation Program and the Manager-in-Training Program.

Industry Experience Required

No

Management Experience Required

Yes

Sales Experience Required

No

Technical Skills Required

No

Operational Details

Location Type

retail

Owner Participation

Full-Time

Territory Type

Limited

Territory Size Requirements

For Church's Chicken, the territory is typically defined as a 'Protected Area' which is the lesser of a 2-mile radius around the restaurant or an area with a population of 50,000 people (residential and/or daytime commercial). This Protected Area excludes any existing Church's Chicken restaurants, those under construction, or locations in alternative venues such as airports, malls, or food courts. Church's Chicken can also reduce or change this Protected Area to an area with no less than 50,000 people at any time during the franchise term.

Staffing Notes

For each Church's Chicken restaurant, the franchisor requires at least two 'Certified Managers' who have completed the Manager-in-Training (MIT) Program to be employed. If a Certified Manager leaves, a qualified replacement must be enrolled in the MIT Program within 30 days. The Operating Principal, who supervises the restaurant(s) on a full-time basis, or an MIT-certified manager must be on-site at all times. For franchisees operating multiple locations, a full-time Supervisor is required for every eight Church's Chicken restaurants. Franchisees are solely responsible for hiring, compensating, and training all employees, including providing training on product preparation, customer service, and food safety using the 'Pathways to Excellence Training Program' materials. Supervisory employees may be required to sign confidentiality and non-disclosure agreements.